Incandescence
Incandescence
To bookDescription
The Cabaret Music-hall "Le Grain d'Folie" on the outskirts of Bordeaux has become a must-see, thanks to an ever-growing audience.<div> Check out our new magazine!</div><div> Incandescence is a cabaret revue born from a dream and a destiny. It's the story of an artist driven by travel, unforgettable encounters, and the magic of performance, guided by an essential light: his mother. Between glamour, bursts of humor, emotion, piano, and acrobatics, Incandescence ignites the stage and invites the audience to experience intense, elegant, and profoundly vibrant moments.</div><div><br></div><div> The art of the lunch and dinner show, where the pleasure lies in offering happiness, joy, and conviviality. With our lunch and dinner shows, your meal will be enlivened by our artists, followed by a 90-minute performance of song and dance, where humor and audience participation are guaranteed! Come and discover a diverse show that will delight all generations. If you wish to experience and share an unforgettable moment of joy, emotion, and pleasure, don't hesitate any longer; let yourself be transported into the world of Cabaret Music-Hall. You will be most welcome at Grain d'Folie.</div><div><br></div><div> <strong><u>Category 1:</u></strong></div><div> Premium menu / Seating: close to the stage</div><div> Includes dinner and the show</div><div><br></div><div> Starter: Surf and Turf Platter: Duck foie gras with onion compote and a verrine of three salmons</div><div> Dish: Beef chuck and its accompaniments.</div><div> Dessert: Chocolate Crunch</div><div> A glass of Champagne</div><div> Coffee</div><div><br></div><div> <strong><u>Category 2:</u></strong></div><div> Fairy Tale Menu / Seating: middle of the room</div><div> Includes dinner and the show</div><div><br></div><div> Starter: Country Ham Cromesquis</div><div> Main course: Beef chuck roast and side dishes</div><div> Dessert: Cheesecake caramel coulis</div><div> Coffee</div><div><br></div><div> OR</div><div><br></div><div> Ocean Menu / Seating: Middle of the room</div><div> Includes dinner and the show</div><div> Starter: Salmon tartare</div><div> Main course: John Dory fillet and its accompaniments</div><div> Dessert: Cheesecake caramel coulis</div><div> Coffee</div><div><br></div><div> <strong><u>Category 3:</u></strong></div><div> Gourmet Menu / Seating: Top tier of the dining room</div><div> Includes dinner and the show</div><div><br></div><div> Starter: Pressed duck with foie gras</div><div> Main course: Supreme of yellow chicken, mushroom sauce and side dishes</div><div> Dessert: Fruity Delight</div><div> Coffee</div><div><br></div><div> OR</div><div><br></div><div> Vegetarian Menu / Seating: Top tier of the room</div><div> Includes dinner and the show</div><div><br></div><div> Starter: Tomato duo tartlet on a mustard-flavored shallot confit</div><div> Main course: Vegetable and fresh cheese spring rolls, stuffed artichoke ball and accompaniments</div><div> Dessert: Raspberry cake with red fruit coulis</div><div> Coffee</div><div><br></div><div><br></div>
