Description

The Cabaret Music-hall "Le Grain d'Folie" on the outskirts of Bordeaux has become a must-see, thanks to an ever-growing audience.<p> Once again, our star, Lady Coco, is about to embark on an even wilder adventure. She now runs a house where the whirlwind of her imagination will sweep you away into her madness. Parties, emotions, and traditions will be the explosive ingredients of the cocktail that will lead her to divine intoxication!<br><br> The art of the lunch and dinner show, where the pleasure lies in offering happiness, joy, and conviviality. With our lunch and dinner shows, your meal will be enlivened by our artists, followed by a 90-minute performance of song and dance, where humor and audience participation are guaranteed! Come and discover a diverse show that will delight all generations. If you wish to experience and share an unforgettable moment of joy, emotion, and pleasure, don't hesitate any longer; let yourself be transported into the world of Cabaret Music-Hall. You will be most welcome at Grain d'Folie.<br><br> <strong>Category 1:<br> Premium menu / Seating: close to the stage</strong><br> Includes dinner and the show<br> Starter 1: Duck foie gras and its onion compote.<br> Starter 2: Salmon tartare.<br> Dish: Beef chuck and its accompaniments.<br> Dessert: Chocolate Crunch<br> A glass of Champagne<br> Coffee<br><br> <strong>Category 2:</strong><br> <strong>Fairy Tale Menu / Seating: middle of the room</strong><br> Includes dinner and the show<br> Starter: Country Ham Cromesquis<br> Main course: Beef chuck roast and side dishes<br> Cheese duo on a bed of salad<br> Dessert: Cheesecake caramel coulis<br> Coffee<br> <strong>OR</strong><br> <strong>Ocean Menu / Seating: Middle of the room</strong><br> Includes dinner and the show<br> Starter: Salmon tartare<br> Main course: John Dory fillet and its accompaniments<br> Cheese duo on a bed of salad<br> Dessert: Cheesecake caramel coulis<br> Coffee<br><br> <strong>Category 3:</strong><br> <strong>Gourmet Menu / Seating: Top tier of the dining room</strong><br> Includes dinner and the show<br> Starter: Pressed duck with foie gras<br> Main course: Supreme of yellow chicken, mushroom sauce and side dishes<br> Dessert: Fruity Delight<br> Coffee<br> <strong>OR</strong><br> <strong>Vegetarian Menu / Seating: Top tier of the room</strong><br> Includes dinner and the show<br> Starter: Tomato duo tartlet on a mustard-flavored shallot confit<br> Main course: Vegetable and fresh cheese spring rolls, stuffed artichoke ball and accompaniments<br> Dessert: Raspberry cake with red fruit coulis<br> Coffee<br><br> <strong>Please note:</strong><br> <strong>Ticket is undated; booking must be made via our website, but show dates are only available by phone.</strong><br> <strong>After your purchase on our website, please reserve your show slot by calling the phone number indicated on your voucher.</strong></p>